Sour Cream Apple Cake
The other day my husband brought home a big box of delicious, juicy apples. We have been eating them everyday, but it seemed like the box was bottomless so I needed to use some of the apples in baking.
I decided to make Sour Cream Apple Cake. I got this recipe from one of my old friends few years ago. I haven’t baked it in a long time and I forgot how delicious it was.
The Sour Cream Apple Cake is delicious to eat on it’s own, but serve it with ice cream and you will have a winner.

Sour Cream Apple Cake
Ingredients:
- 2 cups Flour
- 2 cups Brown Sugar
- 1/2 cup Butter (softened)
- 1 cup Walnuts (chopped)
- 2 tsp Cinnamon
- 1 tsp Baking Soda
- 1/2 tsp Salt
- 1 cup Sour Cream
- 1 tsp Vanilla
- 1 Egg
- 2 cups Apples (peeled and chopped)
Preheat oven to 350F.
In a large bowl combine flour and brown sugar. Cut in the butter and mix until crumbly. Stir in nuts.
Take 2 3/4cup of the mixture and press it into 9 x 13″ pan to make the bottom crust.
To the leftover mixture add cinnamon, baking soda, salt, sour cream, vanilla and egg. Mix it well. Stir in apples and spread the mixture over the crust.
Bake for about 30 minutes.
Tip:
Sometimes I make it with Splenda Brown Sugar Blend to be more diabetic friendly.

Sour Cream Apple Cake with Ice Cream



That looks yummy! I love apple pie and will definitely have to try that.
That looks and sounds so delicious – your presentation is delightful!
I bet this taste fabulous, and looks nice as well. Can not wait to try it. Stopping by from SITS.
xoxo
Danielle
Yummy! Stopped by from SITS!
This looks great!
Found you through Sits…have a super day!
Looks insane! Can’t wait to give this a try. I’ll let you know how it goes.
Stopping in from SITS.
Alex aka Ma What’s For Dinner
http://www.MaWhats4Dinner.com
That sounds delish!
Popped in from SITS to say hi! This looks lovely!
Wow..this sounds amazing!
New follower from “Friday Follow”!
~Shelley
Yum! And what a pretty plate! Following from Friday Follow!
Yummy. Looks and sounds good.
Coming in to visit from SITS